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Specifically, the set menu at VND 470,000 per person includes one soup, one appetizer, one main course, and one dessert. For the soup, you can choose from smooth pumpkin soup with cinnamon served with crispy toasted cheese bread or a three-course crab meal: Crab and sweet corn soup, bread, and crab salad.
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The appetizer will begin with spinach, beetroot salad with walnuts, goat cheese, and balsamic sauce. The main course is turkey breast stuffed with walnuts, roasted bacon with special spices, served with roasted vegetables and cranberry sauce. Or you can choose a main course of roasted lamb ribs served with asparagus, grated carrots, and sauce, or try Italian rice with mushrooms and cheese. For dessert, what could be more perfect than a brandy-flavored pudding?
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Additionally, KOTO Restaurant offers a promotion: a free glass of wine with every set menu order or with just one main course; and a free bottle of wine for groups of four dining at the restaurant.
This promotional program is applicable at restaurants in Hanoi and Ho Chi Minh City, and runs from December 24, 2014 to January 1, 2015.
Contact details:
KOTO Saigon Restaurant
- 151A Hai Ba Trung Street, Ward 6, District 3, Ho Chi Minh City
- Tel: 08 3934 9151 – 0909 306 708
KOTO Van Mieu Restaurant
- 59 Van Mieu Street, Dong Da District, Hanoi
- Tel: 04 3747 0337 – 0943 902 879
