Enjoy the full flavor of Vietnamese bread.

Starting from Northern Vietnam, specifically Hanoi, a city with a sophisticated culinary culture and a highly sensitive and diverse palate, iBanhmi spent nearly two years researching traditional Vietnamese flavors, as well as those from other cities around the world. This resulted in banh mi sandwiches that reflect this cultural diversity while being refined to better suit Vietnamese tastes. To achieve this, iBanhmi proactively manages the preparation process and sources its ingredients from leading suppliers in Vietnam.

iBanhmi is one of Vietnam's first fast-food fine-food restaurant chains on the market, with a youthful and dynamic style. While not overly flashy in appearance, the flavors are the result of a meticulous and thoughtful research process to ensure quality, taste, and the restaurant's image.

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With its experience and understanding of the current trend of fast-paced service, the iBanhmi system has its own central kitchen, where food is prepared, preserved, and produced for the entire chain of stores. Besides the delicious, crispy sandwiches produced here, iBanhmi always has a team of culinary experts who research the distinctive flavors of various regions around the world and bring them to consumers at a reasonable price. Furthermore, to ensure the best service, iBanhmi has developed food processing, packaging, and distribution procedures to best meet the needs of its chain of stores in the Northern region and is ready to expand into new markets in Vietnam.

When you visit iBanhmi in Hanoi, you'll embark on a culinary journey, from traditional banh mi to innovative variations. With 6 signature bread types – white baguette, black baguette, panini, hot dog, ciabata, and burger – and 12 fillings with secret recipes from major cities around the world such as Naples, Parma, Oslo, New York, and Osaka, the banh mi here is delicious because of its unique characteristics. All the ingredients, including pate, tuna, beef meatballs, char siu pork, chicken, and various sauces, are perfectly balanced. The crispy bread, the rich aroma of the fillings and signature sauces, and the addition of lettuce, tomatoes, and croutons from Roman salad create a harmonious and complete culinary experience.

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