Hong Kong
Hong Kong coffee is called Yuenyang kafei (mandarin duck coffee). Yuenyang is a combination of coffee and black tea or milk tea, which is a very popular coffee in Hong Kong. Hong Kong people believe that: Coffee is a hot drink and tea is a cold drink, so tea combined with coffee will create a balance for the drinker. This drink can be drunk hot or cold and each different type of milk tea will produce a cup of coffee with a completely different flavor.
Saudi Arabia
Qahwa coffee from Saudi Arabia and other Arab countries is made by blending various spices including cardamom, cinnamon, cloves, saffron and ginger. It is a traditional Arabic drink and is often served with dates. However, there are some rules in coffee drinking here, such as you always serve the oldest person first.
Finland
Kaffeos coffee is hot coffee poured over a piece of curd cheese and the cheese slowly melts into the coffee. It may not sound appealing but the Finns really like this unique combination. If you have the chance, sip a cup of Kaffeos coffee and discover its unique taste.
Virtue
Pharisaer is a popular drink in Germany. This drink is made from coffee, rum and sugar, served with fresh cream and chocolate on top. German coffee is famous for its strong flavor of strong coffee and the rich taste of fresh cream. Sipping each small sip, you will feel the passionate, warm taste awakening your taste buds.
Portugal
Mazagran is a coffee drink made from espresso and lemon or lemon soda. Mazagran originated in Algeria but was created by the Portuguese by combining coffee with lemon juice instead of water. This unusual combination has made Mazagran a signature coffee drink of the people there.
Türkiye
Turkish coffee is unique in both its brewing style and its way of drinking. Turk Kahvesi is a finely ground coffee that is steeped in cold water and heated until it is thick and dark in color before being poured into a cup. Interestingly, the grounds are not filtered out of this coffee, but are left to settle at the bottom of the cup, so you can drink the coffee with the grounds.
Mexico
Cafe de olla, often boiled with a cinnamon stick, is the traditional Mexican coffee. It is mixed with piloncillo (raw sugar) and served in a ceramic mug, which is believed to enhance the flavor of the coffee. If you like cinnamon in your coffee, this is the drink for you.
Vietnam
Vietnamese iced milk coffee has become an indispensable drink in Vietnamese breakfast. This drink is known as a sweet drink but still retains the strong coffee flavor. Vietnamese coffee is roasted and ground coarsely, the coffee will be naturally poured through the filter, then condensed milk will be added. You can drink it cold or hot depending on your preference.
