Co Tranh offers an ideal dining space for diners who are looking for the natural values of Vietnamese cuisine. In addition, the restaurant has an airy outdoor space on the terrace for BBQ dishes in the evening.
Coming to Co Tranh, diners are exploring a rich and diverse culinary world with grilled dishes marinated with unique spices, hot and fragrant, and attractive such as: grilled squid, grilled shrimp, grilled octopus, grilled pork breast, mushroom-rolled pork, pork ribs, grilled chicken wings, grilled beef rolled in lolot leaves, beef rolled in enoki mushrooms, soft and fragrant grilled frog, full of flavor and capable of awakening all the senses of the diner, making you want to enjoy it right away just by looking at it.
There are also famous grilled fish with soft, delicious, nutritious meat such as grilled stingray, grilled goby, grilled mackerel... along with many grilled vegetables, okra stuffed with sweet grilled meat, processed extremely skillfully, beautifully not only satisfying diners but also bringing delicious taste.
In addition to the special BBQ dishes, Co Tranh restaurant is famous in the culinary world for its secret to making Cu Chi beef with soft, sweet meat fibers mixed with a fatty flavor and a characteristic milky aroma, while stimulating the taste buds with the crunchiness of the skin and tendons. Combined with the slightly sour taste of wild vegetables such as cinnamon, mango shoots, cicada, squash and the salty, fragrant taste of fish sauce, it creates a flavor that captivates many diners.
Tranh Co Restaurant
- 22 Nguyen Thi Dieu, District 3, HCMC
- Tel: (08) 6295 8693
- Website: http://cotranh.vn
