What is Cromboloni round croissant?
Croissant, also known as croissants, is a famous French cake that has long been a favorite breakfast dish of many people. This special cake impresses with countless thin layers of flour rolled together with fragrant butter, when baked it becomes delicious and attractive that anyone will fall in love.
To transform the traditional French croissant, the round croissant dish cromboloni was born. Keeping the crispy thousand-layer crust from French handmade butter, they are shaped and created like an Italian bomboloni round cake.
Cromboloni is a variation of the traditional French croissant.
Each type of roll in each region will have a different name, but in essence, the round croissants cromboloni are still very attractive. At first glance, the cake is only about 3.8 cm thick, but when baked, it still retains its crispness due to its large heat contact surface, even when left out for hours. If the dough is rolled correctly, the cake will not shrink, will be full, feel light in the hand, and when cut, it will still have the full honeycomb structure inside.
With its unique and cute appearance and millions of views in mukbang videos, round croissants quickly became a "stormy" trend on Tiktok. A series of "trend-catching" review videos were shared with millions of views and comments, contributing to spreading the appeal of this attractive cake to the online community.
Cromboloni or New York rolls are cakes with a crispy croissant crust made from French handmade butter but shaped and created like a round donut filled with Italian bomboloni filling.
With its unique and cute appearance and million-view mukbang videos, round croissants quickly became a "stormy" trend.
Where to buy round croissants cromboloni?
SOKO Cake Bake & Brunch
Young people in Saigon are quite lucky to be able to easily "catch the trend" of round croissants rolled with cream cromboloni because this cake has been sold in Ho Chi Minh City since 2022. To increase the attractiveness of the eye-catching dessert, SOKO Cake Bake & Brunch has given this cake a special name, Rondo.
At SOKO, the rondo is a unique round croissant filled with ganache and toppings.
At SOKO, the rondo is a unique round croissant filled with ganache and toppings. Rondos are also available in flavors popular with young people such as red Thai milk tea, peach ice cream, salted egg, chocolate orange, egg coffee and coconut pineapple...
Especially on big holidays like Lunar New Year, Mid-Autumn Festival, Halloween or Christmas, the shop also invests in "breathing new life" into the cake. Decorating with symbols like scary spiders, Santa Claus, cute reindeer, the number 2024 or a stylized dragon head makes the product attract the eyes of gourmet diners who love beauty.
Address: 24 Ho Tung Mau (District 1, HCMC) and 27A Nguyen Trung Truc (District 1, HCMC)
Rondo 2024 Tet theme has youthful colors.
Pastry Shop
Vérité Patisserie is famous on social networks as an extremely romantic French bakery, an ideal place for tea and cake dating that not everyone knows about, right in the heart of District 1. In Saigon, Vérité Patisserie specializes in high-end cakes and breads.
One of the delicacies at Vérité Patisserie is the Plain Croissant - the original croissant. The original taste of the croissant is fragrant, fatty, crispy, combined with the flavor of butter and fresh cream. To achieve a certain crispiness, Vérité Patisserie chose Moulin, a flour imported from France.
Address: 84T/1 Tran Dinh Xu, Co Giang Ward, District 1, HCMC
Vérité Patisserie is a social media sensation and is an extremely romantic French bakery.
Sliced Bakery
With millions of views on Tiktok, young people in the capital are eager to "follow the trend" of hunting for round croissants called cromboloni at Cut Slice Bakery. Many young people are even willing to stand in line for half an hour just to hold in their hands the hot, freshly baked bread filled with filling.
The avocado croissant is one of the bakery's signature dishes.
The round croissant menu at Cat Slice is quite diverse, such as strawberry cheese, avocado, tropical fruit, salted egg, chocolate and tiramisu... In particular, the round thousand-layer avocado croissant is one of the "signature" dishes at the restaurant with a crispy crust dyed black from bamboo charcoal and a rich, fresh avocado filling that is shipped directly from the South to Hanoi.
Address: 151 Nguyen Luong Bang, Dong Da District, Hanoi
Petit Palais Hanoi
Petit Palais is one of the dessert bakeries in Hanoi with a diverse menu by cleverly incorporating Vietnamese culinary inspiration into French cakes such as dragon fruit croissant, banh troi tau croissant and salted coffee crombolini.
“Coffee Salt Crombolini” inspired by the famous cup of salt coffee originating from the dreamy ancient capital of Hue will surely be a strange yet familiar taste experience for every diner. The cake has a fragrant thousand-layer crust made from French handmade butter, the inside is filled with fresh cream from Robusta coffee beans and a rich salty cream layer. The outside is covered with a layer of coffee chocolate ganache sauce with the highlight being a cute little cookie shaped like a coffee bean. A croissant with a new variation not only satisfies the taste of those who love sweets but also for coffee lovers.
Address: O Cho Dua Ward, Dong Da District, Hanoi
“Crombolini Salt Coffee” is inspired by the famous salt coffee originating from the dreamy ancient capital of Hue.
