VI
EN
THE ESSENCE OF DIMSUM
Like gifts from the heart, exquisite Dim Sum with its superb flavors is always a favorite choice for family meals, gatherings with friends, or business meetings. Diners can enjoy an All-You-Can-Eat Dim Sum menu for lunch from Monday to Saturday, experience a Dim Sum Feast on Sunday afternoons, or choose from a selection of delicious dishes in the à la carte Dim Sum menu for dinner. The diverse and rich menu includes steamed Dim Sum served in charming bamboo baskets, superb fried dishes, along with other tempting options such as rice rolls, congee, and desserts.
- All-You-Can-Eat Dim Sum Buffet: Monday to Saturday lunchtime: VND 298,000++/Adult, VND 149,000++/Child (1m-1.3m);
- Sunday lunch special price: 318,000 VND++/Adult, 159,000 VND++/Child (1m-1.3m).
- A la carte menu (available for lunch and dinner), with prices starting from only 58,000 VND++/dish.
Stir-fried beef tenderloin with black pepper served on a hot plate.
Beef stir-fried with black pepper is a beloved dish in Chinese cuisine. Seemingly simple with readily available ingredients, it's elevated to a new level by the skillful hands of a talented chef. Tender, juicy beef tenderloin, coated in a special sauce made from black pepper and a hint of fragrant rice wine, creates an irresistible dish. The dish is even more special when served hot, accompanied by various mushrooms – familiar yet unique, simple yet rich and captivating. Beef Tenderloin Stir-fried with Black Pepper on a Hot Plate is sure to win you over from the first bite, priced at VND 250,000++/serving, applicable for both lunch and dinner.
OZOUNI
Among the dishes featured on the Japanese New Year's feast table, Ozoni is an indispensable name. This special soup, beloved and cherished by the Japanese, can vary in flavor depending on the region and the cooking method of each family. However, the main ingredients such as rice cakes, chicken, and shrimp remain essential. The highlight of this traditional soup is Omachi, a type of glutinous rice flour, which is white, chewy, and fragrant. When combined with the sweetness of shrimp and chicken, along with fish cakes, quail eggs, and vegetables such as carrots, radishes, and various mushrooms, the soup's flavor becomes unusually appealing. Gentle, refined, yet delicious and enticing, Ozoni offers diners an unforgettable culinary experience at a price of 250,000++ VND per serving.
GOAT CURRY
Goat curry is a unique dish originating from India. Tender pieces of goat meat, skillfully marinated and infused with the aroma of curry, blend perfectly with the rich and delicious sauce, all contributing to the irresistible appeal of this famous curry dish. Goat curry is a must-try for lovers of spicy and flavorful curries, priced at 290,000 VND++/serving.
GREEN TEA CHOCOLATE MOUSSE CAKE
This cake could be called a "cake that everyone loves," combining two of the most beloved flavors: sweet chocolate and fragrant green tea. The alluring bitterness of green tea blends with the irresistible richness of chocolate, melting smoothly in your mouth, creating a one-of-a-kind cake that you'll fall in love with from the first bite. Price: 30,000++/piece. Especially, enjoy a 50% discount on all cakes after 6 PM daily.
Fortuna Hotel
- 6B Lang Ha Street, Ba Dinh District, Hanoi
- Tel: 024 3831 3333 – extension 6461
- Email fb@fortuna.vn or website fortuna.vn
Tea - Linh
