April culinary program at Hotel Nikko Saigon

Fine wine pairs well with exquisite dishes.

To celebrate International Malbec Day on April 17th, The Lounge is pleased to present a special introductory program for Kaiken Malbec Reserva from Argentina throughout April.

The Malbec grape variety was brought to the Mendoza region from France in 1853 by Michel Aime Pouget and has since become a famous signature grape of Argentina.

In addition, to provide the perfect experience when enjoying this wine, Chef Gilbert Saez and his team have prepared special dinner sets such as: Pan-Seared Beef Tenderloin with Foie Gras, Australian Lamb Ribs, and a tempting Cheese Platter. Even better, guests will receive a complimentary glass of Kaiken Malbec Reserva with each set meal.

Come to The Lounge during the hours from7:00 AM - 1:00 AMHere, you will have the opportunity to enjoy fine wines at an affordable price.220,000 VND/cupand1,125,000 VND/bottleSpecial prices are available from April 8th to April 30th at The Lounge.

EASTER CELEBRATION

On April 21st, Nikko Saigon Hotel is pleased to present Easter culinary programs at The Lounge, La Brasserie buffet restaurant, and Ming Court Chinese restaurant.

SWEET EASTER CHOCOLATE

This collection of adorable and tempting Easter chocolate bunnies and eggs is now available at The Lounge.

Please call(+8428) 3925 7777 - Ext. 5167or Email:dining@hotelnikkosaigon.com.vnFor more details.

GRAND EASTER SEAFOOD BUFFET

This Easter, enjoy a dinner buffet with your family and loved ones at La Brasserie restaurant located on the 2nd floor of Nikko Saigon Hotel.

For diners who have experienced and loved the seafood buffet at Nikko Saigon Hotel, they certainly won't want to miss the opportunity to freely enjoy many delicious dishes on Easter Day with a wide variety of seafood from lobster, oysters imported from France, crab, shrimp, salmon… along with shiitake, sashimi and attractive dessert counters themed for Easter. On this special occasion, La Brasserie is also giving away a cute chocolate bunny to children when they dine at the restaurant's dinner buffet.

Visit La Brasserie during these hours.18:00 - 22:30Guests will enjoy a seafood buffet at a reasonable price.1,300,000 VND/person (*)This includes unlimited consumption of wine, beer, soft drinks, fruit juices, tea, and coffee.

HAPPY EASTER – ENJOY YOUR DIM SUM TO THE FULLEST

Come to Ming Court restaurant located on the 3rd floor of Nikko Saigon Hotel to enjoy an all-you-can-eat Dim Sum buffet this holiday season.

With an emphasis on superior quality, the Dim Sum All-You-Can-Eat lunch, meticulously prepared by Ming Court's talented culinary team, features piping hot dim sum alongside other specialties such as Peking duck, chrysanthemum-shaped fried dumplings, pork belly stuffed in buns, shrimp spring rolls, and more. In addition, the buffet, with its wide selection of seafood, roast duck, and tempting desserts, is sure to satisfy even the most discerning diners.

Visit Ming Court restaurant during the specified hours.11:00 - 14:30Guests will be able to enjoy a delicious dim sum feast at an affordable price.550,000 VND/person (*)The price includes hot Chinese tea.

To celebrate Easter, Ming Court is giving away cute chocolate bunny toys to children who enjoy Dim Sum lunch at the restaurant.

(*) The prices above do not include a 5% service charge and 10% VAT.

Nikko Saigon Hotel

- Please make a reservation in advance. For more information and to purchase tickets, please call (08) 3929 5520 or email dining@hotelnikkosaigon.com.vn

Address: 235 Nguyen Van Cu Street, District 1, Ho Chi Minh City, Vietnam

- Phone: (+84.28) 3925.7777 Fax: (+84.28) 3925.7766

- Email: reservation@hotelnikkosaigon.com.vn

- Website:www.hotelnikkosaigon.com.vn

The Phong