Festive season program at Caravelle Saigon

Festive Flavors for Tea-Enjoyers

Café de l'Opera, the most favorite stop for most diners for lunch at Caravelle Saigon, will bring a special combination of traditional Afternoon Tea with a festive atmosphere.

From December 4 to 26, you can enjoy traditional treats such as savory and sweet pastries, along with some creative treats like chocolate macarons. What better way to enjoy desserts than with a glass of wine or herbal tea and enjoy the lively music performed by choirs throughout the festival season.

Christmas Flavored Cookie Mix

From December 7 to 26, 2017

The scent of Christmas dishes always brings a festive atmosphere to your hotel room and your beloved home. Therefore, this festive season, Caravelle brings cakes with the sweet scent of cinnamon and ginger or the fragrant aroma of grilled meats. Immediately, you will escape the bustling atmosphere of Saigon to return to your peaceful hometown.

This Christmas, forget all the stress and indulge in a variety of delicious dishes prepared by Caravelle’s talented kitchen staff. Find your favorite Christmas flavors from gingerbread to cakes and macarons on display at Caravelle Saigon’s Biscuit Bar. In particular, you can enjoy honey-baked ham and roast turkey with a wide selection of sides and sauces.

Celebrate Christmas at Tapas Kitchen

Offering an open, interactive space on the ground floor of Caravelle, Tapas Kitchen is the ideal place to enjoy cuisine with friends or partners right in the city center.

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This festive season, Tapas Kitchen takes your dining experience to a new level with signature flavours, presented in bite-sized bites. Indulge your senses as you watch our expert chefs prepare your food on the spot while enjoying signature dishes such as oysters cooked in three ways, Wagyu beef rolls with enoki mushrooms and sesame sauce or lobster cocktail sauce with Cognac flavour.

Celebrate Christmas early at Nineteen

Saturday, December 23, 2017

Kick off the festive season of the year with an early Christmas Buffet Dinner with friends and loved ones at the renowned Nineteen buffet restaurant. Start the evening with a sumptuous selection of appetizers, then choose from a wide selection of traditional holiday dishes. Honey-baked ham or whole roast turkey will make you smell the familiar flavors of Christmas Eve. Don’t forget to finish your dinner with a sweet dessert with over 20 different options, even enough to make Santa Claus stop his reindeer to stay with Caravelle. Join us now.

Christmas Party at Nineteen

December 24 and 25, 2017

Book a table for Christmas dinner at Nineteen buffet restaurant and immerse yourself in the festive atmosphere.

Caravelle brings you the best of Christmas dining, from festive favourites such as whole roast turkey, US beef ribs and honey-baked ham to Nineteen’s signature seafood and Christmas pastries. Caravelle’s signature culinary fusion of Christmas favourites and traditional international dishes is sure to provide diners with an unforgettable meal.

Early diners on Christmas Eve and lunch the following day can enjoy musical performances from the Children's Choir and the Caravelle Choir. If you're lucky, you might even receive a gift from Santa Claus, who will be on hand to bring the Christmas spirit everywhere.

Sumptuous year-end buffet at Nineteen

Sunday, December 31, 2017

End 2017 with an unforgettable dinner at the famous Buffet Party at Nineteen Restaurant. Review the highlights of the year and welcome 2018 with your loved ones in a sumptuous feast with many magnificent culinary choices.

From late afternoon to late night, the entire Nineteen will be filled with different culinary flavors from the seas of Vietnam to Europe and other lands.

Enjoy irresistible dishes from Canadian lobster, king crab, green mussels and other fresh seafood, to pre-cooked dishes or a variety of sushi. Don’t forget to try regional specialties such as grilled American beef ribs, Moroccan lamb shank or pork leg grilled in wine, orange and mustard. Enjoy a luxurious party with an upgrade that includes unlimited champagne and cocktails.

Luxurious and classy dinner at Reflections

December 24 and 31, 2017

Celebrate the festive season in style with a sumptuous dinner at Reflections Restaurant. Located on the third floor, hidden behind the glittering lights of Lam Son Square, Reflections presents two of the most attractive menus for the festive season. Enjoy fine dining with family and friends while listening to soothing jazz music and sipping on indulgent glasses of champagne.

On Christmas Eve, Executive Chef Darren Watson will present a four-course menu featuring imported duck liver and slow-cooked lobster, finished with German cakes and butter cookies. Choose from traditional roast turkey with truffles and turkey thighs, or roast sea bass fillet with bacon-spiced mushrooms, and a soft dark chocolate cake with cognac-flavored chocolate ice cream for dessert.

On New Year’s Eve, Reflections will enchant you with their last dinner of the year featuring Carabinero prawns and smoked beef tartare, imported duck liver with orange purée and raisins, and roasted pigeon. A creamy coconut and lemon tart will round off the sumptuous five-course feast while you sip your coffee and chocolate truffles.

The whole family can celebrate New Year's Eve together with a special menu full of treats for the kids including cookies, chocolate and more.