Vietnamese snacks "capture the hearts" of Korean youth, creating a culinary fever in the land of kimchi

08/06/2025

In recent years, Vietnamese cuisine has "reached out" and conquered the taste buds of international friends. Not only stopping at famous dishes such as pho or banh mi, surprisingly, the most rustic and simple Vietnamese snacks have a strong attraction, creating real fevers in the land of kimchi.

Vietnamese cuisine has long been a fascinating magnet for international tourists, especially those from the land of kimchi. The curiosity and love of Koreans does not stop at culinary experiences when traveling on the S-shaped strip of land. It is worth mentioning that young Koreans also show a clear trend of actively searching for and experiencing Vietnamese flavors right in their own homeland. From dishes considered specialties to popular snacks, all have the potential to become an explosive trend after just one viral post on social networks.

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It is surprising that many Vietnamese snacks, which are familiar and closely associated with the daily lives of Vietnamese people, have once "stormed" Korea. These dishes have created a "crazy" fever, causing Korean people to rush to buy and check-in on all social networking platforms.

Quang Nam Coconut Cake

Around 2019, Quang Nam coconut cake became an unexpected "fever" in Korea. No one can explain specifically why this seemingly ordinary cake "hit the right frequency" and quickly became a strong viral phenomenon. Although the reason is still a mystery, the appeal of Quang Nam coconut cake is undeniable.

Món bánh dừa nướng Việt Nam hot bên Hàn Quốc từ năm ngoái tới năm nay

Vietnamese grilled coconut cake is hot in Korea from last year to this year

Young Koreans have been enthusiastically sharing images and experiences of this cake on popular social media platforms such as Instagram and Naver blog. They not only simply take photos to check in but also invest effort in writing detailed reviews, meticulously describing the characteristic rich flavor, attractive softness and unique texture of the cake.

Trang thông tin du lịch và phong cách sống Travellive+
Đặc sản Quảng Nam bánh dừa nướng khiến giới trẻ Hàn Quốc mê mệt

Quang Nam specialty grilled coconut cake makes Korean youth crazy

This trend has spread so widely that online shops in Korea have quickly seized the opportunity. They have started importing directly or hunting for resale of this coconut cake, meeting the huge demand from young consumers. Even Korean tourists when they have the opportunity to visit Vietnam do not forget to buy Quang Nam coconut cake as a gift. This cake has become one of the "must-try dishes" and bring back.

Món ăn vặt dân dã của người Việt

Vietnamese rustic snacks

Vietnamese coffee

Vietnamese coffee has long been familiar to international friends, and in particular, its appeal has spread strongly in the coffee-loving community in Korea. It is worth mentioning that not only traditional filter coffee but also Vietnamese instant coffee lines have created real fevers in the land of kimchi. There are three most prominent names that have created a storm and become a "phenomenon" among Korean youth: Cong coffee (including the convenient packaged instant version), the legendary G7, and especially the unique coconut cappuccino of Archcafé.

Các loại cà phê, đặc biệt là cà phê dừa của Việt Nam, rất được người Hàn Quốc ưa chuộng

Coffee, especially Vietnamese coconut coffee, is very popular among Koreans.

On Korean social media platforms, unboxing videos, flavor reviews, and instructions on how to make Vietnamese coffee have attracted hundreds of thousands of views, even millions of interactions. Korean youth seek out these products not only for their distinctive, rich taste, but also for the new experiences they bring. For them, enjoying Vietnamese coffee is like an exciting "taste tour", helping them discover a part of Vietnam's unique coffee culture and style right at home.

Ngoài hương vị thơm ngon, giá cả cũng là một điểm cộng khiến cà phê hòa tan Việt Nam dễ tiếp cận khách hàng

In addition to delicious taste, price is also a plus point that makes Vietnamese instant coffee easily accessible to customers.

Until now, the appeal of Vietnamese instant coffee has not diminished. They are still popular and available in many places across Korea, proving their long-lasting influence and a solid position in the hearts of Korean coffee lovers.

Vì vậy, nhiều du khách Hàn Quốc đến Việt Nam thường mua rất nhiều cà phê để sử dụng hoặc làm quà tặng

Therefore, many Korean tourists coming to Vietnam often buy a lot of coffee for their own use or as gifts.

Tipo Egg Tart

Right after the coconut cake craze, another Vietnamese domestic cake quickly caught the attention of Korean youth: Tipo egg cake. Tipo's appeal exploded strongly and quickly took over social media platforms. A series of photos showing Tipo cake packages with the hashtag #티포 (Tipo in Korean) appeared continuously, covering Instagram and online forums for a long time, showing the popularity and widespread spread of this dish.

Tipo là một thương hiệu bánh ngọt của Việt Nam, đặc biệt dòng sản phẩm bánh trứng Tipo

Tipo is a Vietnamese pastry brand, especially the Tipo egg cake product line "making waves" among Korean youth.

Faced with soaring demand, convenience stores in Korea quickly seized the opportunity. They not only actively imported goods for sale but also accompanied them with extremely attractive advertisements, emphasizing the outstanding features of the cake such as "crispy, fragrant egg smell", "sweet milk taste". These advertisements stimulated the curiosity and desire of Korean consumers to try Tipo cake, turning it into a sought-after product.

Bánh Tipo với thành phần trứng, sữa bột bánh cao cấp mang lại hương vị ngọt ngào, giòn tan, thơm vị trứng được nhiều khách du lịch Hàn Quốc yêu thích, đặc biệt nhiều du khách sau khi được giới thiệu và thử ăn đã mua mang về làm quà

Tipo cake with egg and premium milk powder ingredients brings sweet, crispy, egg-flavored flavor that is loved by many Korean tourists. In particular, many tourists after being introduced and trying it bought it as a gift.

At that time, the appeal of Tipo cake was not inferior to any "hot" snack on the Korean market. It quickly became one of the "must-try" dishes that young Koreans passed on to each other, at least for a period of time.

Khanh Linh Source: Synthesis
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