VI
EN
Jean Hurpé has worked for many renowned brands around the world, including: Intercontinental Bora Bora Resort & Talasso Spa in French Polynesia, Swissotel Nankai Osaka in Japan, and Grand Hyatt Beijing in China.
With his experience, creativity, and enthusiasm, Jean Hurpé is sure to work with Pullman Danang Beach Resort to bring many culinary experiences to guests visiting the hotel.
Sharing his thoughts on Jean Hurpé's appointment, Timothy Nott – General Manager of the hotel – stated: “We are truly excited to welcome Jean to our team as Director of Food and Beverage. With his background in the culinary industry at major hotel and resort brands worldwide, we believe Jean Hurpé will help Pullman Danang Beach Resort shine even brighter in terms of cuisine.”
