Enjoy a steakhouse meal at Top of the Town restaurant.

Located on the 25th floor of the Windsor Plaza Hotel, Top of the Town restaurant has been serving dinner to diners for over 20 years, offering a diverse menu ranging from authentic Vietnamese dishes to international cuisine in a luxurious setting with panoramic views of bustling Saigon.

Starting November 27th, Top of the Town restaurant reopened, introducing a steakhouse experience for weekly dinners. Diners can use the outdoor grill on weekends to enjoy sizzling hot meats cooked over an open fire, along with various side dishes.

Besides imported USDA, Australian, and Wagyu beef, dishes such as foie gras, lamb chops, pork ribs, and chicken are also specially prepared at the restaurant.

Top of the Tow doesn't just focus on meat dishes; it also offers a diverse seafood menu including sea fish, squid, and even lobster.

To build the image of a luxury restaurant, it also pays attention to serving desserts to diners, with some suggestions such as classic Crème Brûlée, pandan leaf rolls with coconut milk, or baked pineapple with coconut cream.

With its 360-degree panoramic views of Saigon and a diverse menu of international dishes and renowned wines, Top of the Town restaurant is the ideal destination for elegant parties, romantic dinners, or private events. Additionally, the restaurant features a rooftop bar where guests can enjoy the fresh air and the vibrant nightlife of the city.

Additional information:

Make a reservation:Top of the Town Bar & Restaurant

Address: 25th Floor, Windsor Plaza Hotel, 18 An Duong Vuong Street, District 5, Ho Chi Minh City

Opening hours: 18:00 - 22:00

Khanh Ha