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EN
Vietnam Airlines will restore almost all in-flight catering services for Business Class passengers on domestic flights.
Accordingly, passengers will be served appetizer salads, buttered bread, and hot meals such as rice and noodles with dessert on flights over 2 hours during mealtime. On flights over 2 hours during mid-morning or flights over 1 hour, passengers will be served hot pastries or Vietnamese bread with dessert. In addition, Business Class passengers can choose from a variety of beverages on flights longer than 1 hour, such as tea, coffee, milk, fruit juice, soft drinks, and bottled water.
Domestic economy class passengers will also be served a wider variety of food and drinks than before.
Vietnam Airlines serves meals in Business Class.
Specifically, Vietnam Airlines will reinstate hot meals such as rice, noodles, and dessert for lunch and dinner for passengers flying between Hanoi and Ho Chi Minh City. For other flights, passengers will be served hot pastries, Vietnamese bread, or packaged fresh bread, possibly with dessert depending on the flight route. In addition to bottled water, the airline will also add tea and coffee for Economy class passengers on flights longer than 1 hour and 30 minutes.
Additionally, on international flights longer than 1 hour and 15 minutes, Business Class passengers are served hot meals with drinks, while Economy Class passengers are served hot meals or packaged food with drinks. On other flights, the airline will also serve drinks to passengers.
Passengers in Economy Class also get to enjoy a wider variety of meals.
In the coming period, Vietnam Airlines' in-flight services, including food, entertainment, and press, will continue to be restored, expanded, and improved in accordance with the pandemic situation to meet passenger needs in the most appropriate and safe way, while maintaining 4-star service quality according to international standards and gradually moving towards 5-star.
Simultaneously, in 2022, the airline will accelerate the application of technology and digital transformation to perfect its "contactless" service chain, thereby providing passengers with the most convenient and safest flying experience.
