Coming to Shang Garden, you will have the opportunity to fully experience the unique culinary flavors with famous Chinese dishes and many fresh seafood dishes. The dishes are skillfully and delicately prepared by the hands of the chef with more than 30 years of experience - Lau Koon Yung.
Every year, during each holiday season, Shang Garden launches special culinary menus that are carefully selected to create unique flavors and attractive promotions. With the desire to add more flavor and special feelings to welcome the end-of-year holiday season of 2018 during the upcoming Christmas and New Year, Shang Garden continues to offer diners 5 premium set menus.
Specifically, the two 7-course set menus for Christmas cost only 688,000 VND/person, including famous dishes at Shang Garden such as Peking duck with foie gras sauce, seafood shark fin soup, tofu skin suckling pig, crayfish e fu noodles with mushroom sauce... Meanwhile, the 8-course menu for New Year 2019 costs only 888,000 VND/person with 8 special dishes such as crispy skin roast chicken, Hong Kong steamed pearl grouper, braised pork tongue with dried oysters, raw salmon salad, Cantonese roast duck...
