In the context of the nCoV virus epidemic spreading and causing many damages in all aspects of life and the community, President cruise ship has shown its social responsibility by proactively coming up with solutions to minimize passivity and negative impacts from the epidemic, helping tourists feel secure on their journey.
Constantly updating recommendations from the World Health Organization (WHO) along with official local news, President Cruise conducts general health checks of all staff every day. At the same time, training sessions and knowledge dissemination for staff are also organized, creating peace of mind at work to ensure service quality. President accurately implements the recommendations of the Ministry of Health, all means of transporting tourists are regularly sprayed with disinfectant. Corridors, common areas, and cabins on the ship are sprayed with disinfectant in accordance with regulations and do not affect the health of tourists.
In addition, medical masks and disinfectant solutions are also fully provided to staff and all visitors before boarding the ship. Visitors are encouraged to wear masks in common areas and public places.
Not only that, the menu served on the cruise system has also been changed accordingly: completely stopping raw and undercooked dishes, only serving cooked dishes. On all cruise ships, medical staff are always ready to respond immediately when an unusual situation occurs and quickly move to the pre-contacted hospital system.
With drastic efforts and actions, President Cruise wishes to bring a safe and enjoyable cruise to all tourists and the community.
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