Gout de France is a French-style culinary festival held annually around the world. 2019 is the 5th time this important cultural event is held in Vietnam with the participation of 51 restaurants across the country.
At the press conference, Mr. Vincent Floreani, Consul General of France in Ho Chi Minh City, said that Vietnam is currently ranked 7th out of 150 countries in terms of the number of restaurants participating in the event on March 21, above the UK, Spain, Mexico and up one place compared to 2018. The registered addresses for the event must all serve a French-style dinner. Diners will have the opportunity to enjoy and explore the uniqueness of culinary culture through this meal.
Press conference to introduce Gout de France culinary festival in Ho Chi Minh City
Also at the press conference, talented chef Nguyen Manh Phuc of Le Bordeaux restaurant directly prepared the famous French Grand Marnier soufflé and introduced it to delegates and guests. Le Bordeaux restaurant has been operating in Ho Chi Minh City for 23 years and this is the 5th time the restaurant has participated in the French culinary festival Gout de France.
The famous French Grand Marnier soufflé
The French Food Festival Gout de France also organizes many other important events such as: organizing the workshop "The Golden Key to a Balanced and Healthy Diet", screening several documentaries about famous chef Alain Ducasse and especially organizing a photo exhibition introducing typical French cheese and cold cuts products (FICT).
Mr. Vincent Floreani, Consul General of France in Ho Chi Minh City, shared information with delegates and reporters.
Founded in 1924, FICT brings together 301 large and small businesses across France. FICT always accompanies, provides information and advice to member businesses. The association contributes to maintaining and enhancing the value of traditional French pâté and cold cuts processing techniques. French cold cuts represent a centuries-old art of living, bringing joy, sharing and hospitality. These products also demonstrate creativity and excellent processing techniques.
Information:
Do Le Minh Trung - Press Department, Consulate General of France in Vietnam
- Tel: +84 28 35 20 68 55 / +84 396105047
- Email: trung.do-le@diplomatie.gouv.fr
Tran Thi Nhu Nguyen - Communications Manager, French Institute in Vietnam
- Tel: +84 28 35 20 68 72
- Email: tran.thi.nhu.nguyen@ifv.vn
