Paradise Vietnam launches Ngon Gallery restaurant in Nha Trang

09/07/2019

Last June, Paradise Vietnam Group officially opened Ngon Gallery Nha Trang restaurant, marking the presence of a system of 13 restaurants in 6 major cities across the country.

Located at Citadines Bayfront Hotel on Tran Phu Street - the most beautiful coastal street in Vietnam, Paradise Vietnam's new restaurant brings a completely different dining experience to the coastal city of Nha Trang. The restaurant opens from 5pm daily, serving a rich seafood buffet menu with unlimited lobster for 250 diners.

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More than 70 dishes in the restaurant's dinner buffet menu will bring diners a colorful culinary feast with delicious dishes from Vietnam, Korea, China, Japan and Europe. The restaurant menu is personally created by 2-star Michelin Master Chef John Burton-Race, head chef of Ngon Villa restaurant chain - Iron Chef Nguyen Thanh Tung, head chef of HOME restaurant chain - Nguyen Gia Thien, and head chef of Ngon Gallery restaurant - Roger Rechsteiner based on the rich seafood resources of the coastal city of Nha Trang.

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In addition to the daily changing seafood menu such as lobster, oysters, crabs, scallops, octopus, and various types of sea fish; the Japanese counter with sushi and sashimi; the European counter at Ngon Gallery restaurant will certainly attract diners with many choices from Australian beef, lamb, chicken, and duck prepared by chef Roger Rechsteiner with over 25 years of experience at the international 5-star hotel chain Le Meriden, Four Points by Sheraton, etc.

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The highlight of the buffet menu at the restaurant is the unlimited chili lobster dish. To ensure the taste and quality of the "signature" dish at Ngon Gallery, Nha Trang lobsters are imported in the afternoon before the opening time, then pre-processed and prepared at the hot food counter when customers order. The firm, sweet lobster meat blends with the warm, spicy, sweet aroma of chili sauce, creating an extremely eye-catching red color for the dish, stimulating the taste buds of customers, especially when eaten with toasted bread.

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Also at Ngon Gallery Nha Trang restaurant, diners can enjoy HOME wine produced exclusively for Paradise Vietnam's restaurant, cruise and hotel system. This wine is produced exclusively by Château La Brulerie winery with a history of more than 2 centuries and owns many wine castles in Bordeaux, Eastern France.

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“Different from the HOME and Ngon Villa restaurant systems, this is the first time Paradise Vietnam has introduced a new restaurant model in Nha Trang after studying the specific market of the coastal city. With a buffet concept, Ngon Gallery Nha Trang will suit the tastes of the ever-increasing domestic and international tourist source in Nha Trang,” said Mr. Nguyen Cao Son, CEO of Paradise Vietnam Group.

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With an area of ​​up to 1,000 m2, Ngon Gallery restaurant serves 250 diners in a luxurious space on the 2nd floor of Citadines Bayfront hotel. Ngon Gallery Nha Trang is the 13th restaurant in the restaurant system of Paradise Vietnam, besides the HOME restaurant system, Ngon Villa, HOME Finest Teas Lounge in Hanoi, Ha Long, Da Nang, Hoi An and Ho Chi Minh City.

Ngon Gallery Restaurant opens from 5pm with a buffet menu from 1,250,000 VND/person, with unlimited chili lobster served every day.

The Phong
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