Penang street food in Malaysia

15/07/2015

Mojo Café on Dong Khoi Street introduces Penang street food to diners who love the 'colorful' culinary scene and the fusion of Chinese, Malaysian, and Indian styles.

Experience the vibrant culinary culture of Malaysia with diverse and unique local dishes on the streets of Penang, such as crispy fried pork rolls with spicy chili sauce (Loh Pak), sumbal udang (fresh prawns braised in spicy sambal sauce served with hot rice), characteristic Nyonya-style Hokkien noodles with golden egg noodles and various seafood, and especially Inche Kabin (fried chicken wings) served with pickled cucumber salad and Nyonya-style soy sauce, a very popular dish in Malaysia.

Beat the summer heat with our collection of refreshing milkshakes at Mojo Café on Dong Khoi Street.

Beat the sweltering heat of Saigon's summer with refreshing fruit milkshakes at Mojo Café on Dong Khoi Street. Enjoy a diverse menu of nutritious milkshakes such as avocado milkshake, very berry milkshake, Oreo milkshake, peanut honey, and special fruit basket milkshake.

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Milkshake menu

Served daily throughout August.

Mojo Café, Dong Khoi Street

government:www.mojosaigon.com

Penang street food in Malaysia

Served daily throughout August.

From 11:00

 

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