“Australian Cuisine” at Corso Restaurant

Corso Steakhouse & Bar Restaurant introduces typical dishes of the land of kangaroos combined with many attractive sauces of Chef Jeremy such as "Seared Tasmanian Scallops with Carrot Cream Sauce, Salmon Roe, Dill and Lemon Butter, served with Fried Shredded Apples and Baked Raspberry", "Grilled Victoria Lamb Chops with Chestnut Sauce, French Mustard and Coriander, served with Shiraz Wine and Basil Sauce", which will surely satisfy the most discerning diners.

CORSO STEAKHOUSE & BAR

Ground floor Norfolk Hotel, 117 Le Thanh Ton, District 1, HCMC
Phone: (84-8) 3829 5368, Ext: 6614 - Fax: (84-8) 3829 3415
E-mail:corso@norfolkhotel.com.vn- Website:www.norfolkhotel.com.vn
Facebook: www.facebook.com/CorsoSteakhouse
 

The Thanh