Coca Restaurant gets a makeover.

COCA restaurant uses certified organic ingredients to prepare authentic Asian dishes in a vibrant and friendly atmosphere. The new menu features many popular Thai dishes, favorite Asian cuisine, and a range of delicious soups with fresh seafood and premium meats.

The newly renovated restaurant boasts a distinctive interior design that reflects its street food origins, featuring an open kitchen, tiled walls, and comfortable seating. Diners can choose premium Australian beef slices cut to order, experiencing the quality and freshness of the ingredients.

All the renovations are aimed at creating a bright, friendly atmosphere that attracts families, friends, and couples to the restaurant.

The reopening event on October 25th brought together media to experience the natural flavors of COCA restaurant, with the participation of Ms. Nguyen Thanh Thuy, CEO of Nhat Thai Restaurant Group; Marketing Director Vo Thai Quyen; and Mr. Trevor MacKenzie, CEO of COCA and Mango Tree Restaurants Worldwide.

Mr. Trevor MacKenzie

The Thanh