This May, one of the most anticipated events for food lovers across the country is the return of “Vietnam Restaurant and Bar Week”. This is an activity within the framework of Flavors Vietnam - an annual program co-organized by Vietcetera and Mastercard, to honor and connect food lovers across Vietnam.
This year, for the first time, “Vietnam Restaurant and Bar Week” is extended to the coastal city of Da Nang, promising to bring more attractive seasonal menus, richer flavors and culinary experiences with more diverse styles in each region.
Luk Lak Restaurant in Hanoi
The 42 participating restaurants are diverse in style, from high-end to cafe-restaurant combinations, carefully selected to suit every taste of diners. From vegetarian restaurants in green spaces in Saigon (Hum), to a burger restaurant with a menu bursting with new flavors in Hanoi's Old Quarter (Ngoam) or a fine-dining restaurant hidden in a small alley in Da Nang (City High Dining).
Visiting the bars participating in the week, customers also have the opportunity to enjoy the endless creativity of top bartenders and experience unique spaces with unique and impressive main concepts. It can be a 1920s speakeasy bar at Bee'Znees, or an impressive ancient castle with a courtyard, characteristic tunnels and an ancient well at I&I Cocktail Castle.
Map of Vietnam NH&QB Week 2023
