Vegetarian cuisine during Vu Lan season:On August 28 (July 15th), the hotel serves a vegetarian buffet with more than 30 delicious dishes with pure vegetarian flavor and fruit juice, tea throughout the party (270,000 VND/guest). During the Vu Lan season (from August 14th to September 12th), the hotel introduces delicious and nutritious vegetarian dishes. Besides traditional vegetarian dishes, diners should not miss the vegetable sushi to feel and experience vegetarian dishes in a modern style while still retaining the elegant taste.
Seafood Buffet (every Tuesday night):Fragrant squid hotpot is made more attractive with fresh Nha Trang seafood and sweet and sour green chili sauce. 499,000 VND/person.
Tapas Buffet (every Thursday night):Enjoying small Tapas dishes with a cold glass of beer is a worthy reward for a fun, exciting dinner with friends in a warm, comfortable space at Irish Pub. 350,000 VND/guest + 01 free bottle of beer.
Japanese buffet (every Friday night):Explore and enjoy the typical delicacies of Japanese cuisine. Beef, seafood, minced garlic, sake, spicy pepper... and the pleasant jingling sounds, fragrant food... are being "magically" performed by the chefs on the Teppanyki table to create attractive, irresistible dishes. 520,000 VND/guest + 1 free glass of sake.
BBQ Buffet (every Saturday night):Nha Trang seafood, domestic and international delicacies, imported cheese, bread, salad, cakes, seasonal fruits... will satisfy discerning diners. 499,000 VND/guest.
For more information about the program or to make a reservation, please contact:
Sunrise Nha Trang Beach Hotel & Spa
(12-14 Tran Phu, Nha Trang, Vietnam)
Tel: + 84 (0)58 3820 999 - Fax: + 84 (0)58 3822 866
Website:www.sunrisenhatrang.com.vn
Mr. Ky: 0914 074 387(HP); Email:fbm@sunrisenhatrang.com.vn
Ms. Pediatrics: 093 670 36 67 (HP); E-mail:exec.office@sunrisenhatrang.com.vn
