Thai Food & Culture Discovery Festival at Windsor Plaza Hotel

With over 25 years of experience, Chef Booncherd Kaewplang of the Dream Hotel from Bangkok will bring to the festival delicious Thai cuisine with classic flavors but modern twists. His dishes are uniquely prepared and presented in an eye-catching way, promising an unforgettable culinary experience.

Adwin Chong, General Manager of Windsor Plaza Hotel, said:“Thai cuisine captivates diners with its delicious, spicy flavors, prepared from a rich variety of ingredients and spices. The harmonious combination of five flavors—spicy, sour, sweet, salty, and bitter—provides a perfect culinary experience. It's no surprise that Thai cuisine is loved all over the world. During the festival at Windsor Plaza, diners can not only enjoy delicious and unique Thai dishes, but also experience the colorful culture of the Land of Smiles at our nightly international buffet.”

Khao Chae

Som Tum Gai Yang

Khao Niew Ma Muang

The festival also features a lucky draw with attractive prizes every day. The grand prize includes two round-trip air tickets to Thailand sponsored by Thai Airways, and a 5-day, 4-night trip to Bangkok and Pattaya for two people sponsored by Nature Tourist. In addition, diners visiting Café Central An Đông during this time will have the opportunity to learn about traditional handicrafts sold at the Thai stalls.

Throughout the festival, the buffet price remains unchanged. The dinner buffet (6:00 PM – 8:00 PM) from Monday to Friday costs 648,000 VND++/person, with unlimited German draft beer, fruit juices, and soft drinks; on Saturday and Sunday evenings, the price is 738,000 VND++/person, with unlimited German draft beer, sparkling wine, fruit juices, and soft drinks.

The Thanh