Thai Food & Culture Discovery Festival at Windsor Plaza Hotel

With over 25 years of experience, Chef Booncherd Kaewplang of the Dream Hotel from Bangkok will bring to the festival delicious Thai cuisine with classic flavors but modern twists. His dishes are uniquely prepared and presented, sure to bring an unforgettable culinary experience.

Mr. Adwin Chong, General Manager of Windsor Plaza Hotel said:“Thai food captivates diners with its delicious, spicy flavors, prepared from a variety of ingredients and spices. The harmonious combination of the five flavors: spicy, sour, sweet, salty and bitter brings a perfect feeling to diners. It is no surprise that Thai cuisine is loved all over the world. During the festival at Windsor Plaza, diners can not only enjoy delicious and unique Thai dishes, but also experience the colorful culture of the land of golden temples at our nightly international buffet.”

Khao Chae

Som Tum Gai Yang

Khao Niew Ma Muang

The festival also features a lucky draw with attractive prizes every day. The grand prize includes two round-trip air tickets to Thailand sponsored by Thai Airways, and a five-day, four-night trip to Bangkok and Pattaya for two people sponsored by Nature Tourist. In addition, diners coming to Café Central An Dong during this time will also have the opportunity to learn about traditional handicrafts sold at the Thai booths here.

During the festival, the buffet price remains unchanged. Dinner buffet (18:00 – 20:00) from Monday to Friday costs 648,000++/person, guests can enjoy unlimited German draft beer, juice and soft drinks; Saturday and Sunday nights cost 738,000++/person, guests can enjoy unlimited German draft beer, sparkling wine, juice and soft drinks.

The Thanh