Enjoy American cuisine at Saigon Café restaurant
Saigon Café Restaurant will introduce a special culinary program introducing delicious dishes of American cuisine every Saturday night in November. Enjoy Cajun shrimp cocktail with spicy sauce and roasted peppers, crab meat and avocado salad, New York corn and seafood stew, Jambalaya rice stew, Louisiana-style seafood rice, “Bienville” oysters baked with rich cheese, seared foie gras with pineapple sauce, golden roasted turkey with rosemary and Barley Timbale, grilled beef ribs with black pepper and dark beer sauce. In addition to the magnificent culinary area, the dessert menu is equally special with sweet and eye-catching cakes such as cherry crumble pie, cheesecake with blueberry sauce, pumpkin brule and baked apple pie with peanut butter, all will create a truly wonderful experience for diners in a culinary night exploring America.
Saigon Café Restaurant, 1st Floor
American cuisine
Every Saturday night in November
6:00 p.m. - 10:00 p.m.
VND 1,100,000++ including unlimited wine, draft beer, tea and coffee
Celebrate Thanksgiving at Sheraton Saigon Hotel
Enjoy a cozy Thanksgiving dinner with your family and loved ones at Saigon Café on Thursday, November 26. Enjoy traditional American dishes such as golden roasted turkey with rosemary and Barley Timbale, grilled beef ribs with black peppercorn and stout sauce, Jambalaya, Cajun shrimp cocktail with spicy sauce and roasted peppers, seared foie gras with pineapple sauce, grilled Canadian lobster. Don't forget to enjoy the sweet and attractive desserts only available at the Thanksgiving buffet night with cherry crumble pie, cheesecake with blueberry sauce, pumpkin brule, peanut butter apple pie, rich ice cream and a charming chocolate tower.
Saigon Café Restaurant, 1st Floor
Thanksgiving Buffet
Thursday, November 26
6:00 p.m. - 10:00 p.m.
VND 1,400,000++ including unlimited wine, tea and coffee.
Sheraton Saigon serves 'Turkey Take-Home' for Thanksgiving
Sheraton Saigon Hotel is eager to help you prepare a sumptuous home feast with your family and loved ones to celebrate the upcoming Thanksgiving. Guests can choose from traditional roast turkey, roasted ham, grilled beef ribs or fragrant herb-grilled beef tenderloin for their party. In addition, a variety of signature sauces and side dishes will contribute to enhancing the main course, including stuffed chestnuts, mixed brussels sprouts, garlic butter baked potatoes, mashed potatoes, stewed mushrooms, roasted herbs, cranberry sauce, apple sauce and green pepper sauce.
Turkey take-out service is available from November 24, 2015 to January 1, 2016 with 72-hour advance booking required.
Selling price:
- Traditional roast turkey: VND 2,500,000++
- Grilled pork leg: VND 720,000++/kg
- Grilled beef ribs: VND 1,800,000++/kg
- Grilled beef tenderloin: VND 1,800,000++/kg
(Price does not include 5% service charge and 10% current tax)
Festive Season counter is located right in the hotel lobby.
Tel: (08) 3827 2828; email: ssht.fbsecretary@sheraton.com for more information.
Enjoy delicious dishes with premium salmon at Li Bai restaurant
Come to Li Bai restaurant in November to experience the menu of special dishes with premium salmon prepared by the talented and experienced chefs of Li Bai restaurant in a new and delicious Chinese style. Enjoy Hong Kong style steamed salmon, Hong Kong style fried salmon, special fried salmon, XO steamed salmon and Sichuan style steamed salmon.
RestaurantLi Bai, 2nd Floor
Delicious menu with salmon
Served daily in November
Lunch: 11:00 - 14:30
Evening: 6:30 pm – 10:00 pm
Wagyu beef and wine at Signature restaurant, 23rd floor
Signature Restaurant on the 23rd floor is pleased to introduce to gourmet diners a premium Australian Wagyu beef themed menu paired with red wine throughout November. Diners who love the famous Wagyu beef - a type of beef that is considered one of the most delicious, tender and nutritious beef in the world, should not miss the opportunity to experience a special culinary night with premium grilled beef dishes designed and prepared by the executive chef of Sheraton Saigon Hotel, Mr. Jakob Angerer. Enjoy the fragrant grilled beef dish prepared simply, with little spices and grilled according to each diner's request to enhance the natural sweetness and fat in each fiber of Wagyu beef. Feel the softness and melting of Wagyu beef steak served with side dishes such as scalloped potatoes, shredded sweet potatoes, French fries or mashed potatoes and signature sauces such as truffle sauce, green pepper sauce, Béarnaise sauce and vegetables. Pair with a glass of fine wine to enhance the flavor of each dish perfectly. What could be better than enjoying a truly sophisticated culinary evening in a romantic candlelit setting while listening to the melodious tunes of violinists and guitarists while admiring the beauty of the city at night from the windy 23rd floor.
Signature Restaurant, 23rd floor
Grilled Wagyu beef and red wine
Served daily in November
18:30 – 22:00
VND 1,200,000++
Please make a reservation in advance.
Discover new flavors of Thai cuisine at Mojo Café
Discover the diversity and richness of Thai cuisine in November at Mojo Café on Dong Khoi Street with new culinary creations. Diners who love Thai cuisine should not miss the opportunity to enjoy popular Thai specialties prepared in a new style while still maintaining the spirit and richness of each dish. Experience Thai-style grilled beef salad, Tom Kha Goong shrimp soup, spicy grilled cod, and American beef rib green curry soup.
RestaurantSaigon Café, 1st Floor
Thai cuisine
Served daily in November
6:00 p.m. – 10:00 p.m.
From 11:00
Detox drinks for women at Mojo Café
Detox and cool down with a collection of fresh fruit detox drinks rich in vitamins at Mojo Café on Dong Khoi Street throughout November. If you are looking for a refreshing drink menu to help purify and detoxify your body, the collection of detox drinks extracted from fresh fruits will be a great choice. Enjoy the menu including Green morning, Citrusly, Green lemonade, Body cleanse and Digestion. Detox drinks with a combination of fresh fruits, herbs and cold water help the body reduce excess fat, detoxify, stimulate the digestive system and improve tired mood.
Mojo Cafe Dong Khoi Street
Collection of body cleansing drinks
Served daily in November
VND 125,000++
Sheraton Saigon Hotel
88 Dong Khoi, District 1, HCMC
