Blackpink is the most famous girl group of the third generation of Kpop and is also recognized as a Korean artist with great influence globally. This is a rare time for a Korean group to bring their successful world tour to Vietnam and choose it as the final stop on the tour.
Korean girl group Blackpink
Arriving in Hanoi on the night of July 28, Blackpink moved from the airport to the Capella Hanoi art hotel located in the heart of the capital at 11 Le Phung Hieu to perform the Born Pink concert at My Dinh Stadium on the evening of July 29-30.
Capella Hanoi is known both domestically and internationally for its hotel brand with artistic architecture in harmony with the ancient beauty in the heart of the capital. With a prime location, Capella Hanoi is an extremely convenient place to stay to explore Hanoi life: 2 minutes to Trang Tien ice cream, 4 minutes to the City Post Office, 5 minutes to Hoan Kiem Lake, 6 minutes to Hanoi Old Quarter, 10 minutes to Ho Chi Minh Mausoleum, about 35 minutes to Noi Bai International Airport...
Capella Hanoi Art Hotel located in the city center is honored to be the accommodation of the four YG girls during this tour.
Art space with the spirit of a luxurious inn - a stop after tours
Capella Hanoi is an art hotel that is considered a luxurious inn that welcomes celebrities, divas, and famous stars to stop by after their tours. This is considered an outstanding advantage and is very suitable for the idol group Blackpink to choose as a place to stay.
Inspired by the Hanoi Opera House, Capella Hanoi is an art nouveau masterpiece, honoring the beauty of 20th-century opera houses. The hotel was designed by world-renowned architect Bill Bensley. Capella Hanoi is built as a luxurious 5-star boutique hotel, with high artistry in harmony with the ancient beauty of the center of Hanoi.
Inside the most expensive room of the hotel Blackpink stayed in Hanoi
Four statues in ancient architectural style
From the outside, the hotel with its main colors of yellow, white, and cream is a combination of the nostalgic features of French architecture and the elegant, liberal space of old Indochinese architecture. Stepping into the lobby, visitors are attracted and overwhelmed by four extremely impressive large statues named Carotids by artist Bill Bensley, located right in the elevator lobby. This is a typical architectural feature, indispensable in the golden age of grand theater designs.
Classical art and architecture are present in every corner of the hotel. Capella Hanoi takes guests back in time to the 20th century Opera Houses, where the top divas of their time gathered.
Space at Backstage restaurant
Diva's Lounge bar with its intricately patterned wooden interior, along with warm red velvet tones, exudes classic charm. The surrounding stage curtain combined with red velvet and gold interior creates a lyrical space that captivates cocktail addicts, immersing them in classic music. The drinks are uniquely mixed, inspired by the stories of opera divas. In addition, visitors coming here can also enjoy signature snacks and immerse themselves in classic opera music.
Every guest here has the privilege of feeling like a famous artist while sipping a cocktail at Diva's Lounge.
The highlight of the basement of Capella Hanoi is Auriga Spa, the space here has a luxurious, classy and royal Indochinese feel. This is a place that brings absolute relaxation with modern spa techniques combined with natural ingredients. Auriga Spa is fully equipped with convenient services: gym, dry/wet sauna, swimming pool, La Grotta indoor swimming pool...
Auriga Spa has a luxurious, elegant and royal Indochinese feel.
The hotel's interior features Art Deco architecture.
47 rooms with different styles, associated with the names of famous artists
The artistry of Capella Hanoi also lies in the fact that this hotel owns 47 rooms. Each room here is uniquely designed with the name of a famous artist or their legendary story. Guests can immerse themselves in a new world of luxury and sophistication without repetition. Every night, in the hotel lobby, guests can also immerse themselves in the enchanting singing of divas.
In addition, all rooms have elegant wrought iron French-style balconies, from where you can admire the beauty of ancient Hanoi.
Capella Hanoi has 47 rooms and suites, with no repetition between any of the rooms here.
Diverse cuisine, satisfying all tastes of Korean girls
Under the talented hands of the chef, the cuisine at Capella Hanoi Hotel is rich, satisfying all the tastes of Korean girls. From the diverse breakfast menu at Backstage restaurant, to Japanese and American style restaurants...
In addition, walking along the corridor to the Backstage restaurant, visitors will be like famous artists walking among the flash lights from the picture simulating the paparazzi. Entering the Backstage restaurant with the interior decorated with trunks, performance costumes, props... with the red velvet color, diners will experience cozy meals in a luxurious space like the place where artists gather, put on makeup, relax behind the stage and prepare to shine for their performance.
The enchanting space of Backstage restaurant
Michelin-starred cuisine
In addition to the sophisticated design of an artistic hotel, Capella Hanoi has recently been listed among the restaurants honored by the Michelin Guide. Among them, Hibana by Koki has 1 Michelin star, Backstage restaurant and Izakaya by Koki are on the Michelin Selected list (restaurants selected and recommended by Michelin).
Up to now, Capella Hanoi is also the only hotel in Vietnam that owns 3 Michelin-recognized restaurants. In the world, this is also one of the few hotels to do this.
Inside Izakaya by Koki restaurant
The 1 Michelin-starred restaurant - Hibana by Koki located in the basement of the hotel is the first high-end restaurant in the capital to bring the art of Japanese Teppanyaki cuisine to diners. Led by Chef Yamaguchi and Chef Advisor Yoshida Junichi - the world's first Michelin-starred chef in the art of Teppanyaki. The art of Teppanyaki at Hibana by Koki is like a journey of the senses, through the delicate flavors of Japan, meticulously prepared and served in private rooms, with a traditional sake bar and the chef's Teppanyaki table.
