Noodle Noodle Restaurant offers a rich menu of noodle soups from Japan, Korea, Thailand, Sichuan Province, China and Vietnam. Here, diners can enjoy favorite noodle dishes such as Tonkotsu Ramen, Kimchi Char Siu Noodles, Seafood Tom Yum Noodles, Korean Soy Sauce Noodles or traditional Vietnamese Pho. The restaurant also serves a variety of stir-fried noodles and appetizers, with the desire to satisfy different tastes of diners.
Noodle Noodle is managed by Windsor Property Management Group (WMC Group), a restaurant, hotel, and real estate management company headquartered in Ho Chi Minh City.
“We are delighted to be able to bring famous noodle dishes from other countries here, serving them in a cozy space, not only for people living in Vietnam but also for international tourists, and especially noodle lovers,” said Mr. Kai Speth, Deputy General Director in charge of Operations and Business Performance of WMC Group. “The essence of Asian noodle making art is conveyed in hot, delicious bowls of noodles. Each territory contributes a unique flavor to the typical noodle dish of the region - very delicate and interesting for those who love Asian cuisine.”
Located in the heart of Ho Chi Minh City in the building next to Times Square, Noodle Noodle restaurant has a two-story space that can serve up to 120 diners at the same time. Coming to the restaurant during the opening celebration (from March 6 to March 31, 2018), each diner will receive a gift voucher of 50,000 VND; in addition, during this time, the restaurant also introduces 2 types of combos including appetizer, main course and iced tea with special prices of only 98,000 VND and 128,000 VND.
News: BK - XN
