Viva Mexico – A festival of food full of flavor and color.

First successfully held in 2012, the Viva Mexico Food Festival has been receiving increasing enthusiastic support from food connoisseurs. It's an opportunity for food lovers to experience flavorful and colorful dishes recognized by UNESCO as an intangible cultural heritage.

UNESCO recognized it in 2010.Mexican cuisineIt is an intangible cultural heritage. Corn, beans, and chilies are considered key ingredients in the preparation of most dishes, especially Mexican baked goods, salads, and main courses. Besides its vibrant colors, Mexican cuisine is particularly notable for its diverse range of spicy flavors. These two characteristics seem to be a combination of fiery Latin American influences and European styles.Europelively.

“We are very excited to host the Mexican Food Festival at La Brasserie restaurant,” said Arturo Cristiane. “Mexico is where I was born, raised, and experienced many wonderful things about its cuisine. I am very proud to introduce Mexican dishes with Vietnamese flavors to everyone. This year’s Mexican Food Festival will surely bring many exciting experiences to discerning diners.”

At the Mexican food festival, alongside seafood stalls offering lobster, crab, and French oysters, diners can enjoy dishes such as Barbacoa lamb, Al Pastor, Quesadilla cheese, Ceviche Acapulco, Ensalanda de Pollo, Cactus salad with tomato salsa, Tres leches, and immerse themselves in vibrant Latin music performed by a Cuban band.Luna Negra.

Prices start from VND 1,100,000++/person (*)

(*) Includes unlimited servings of unique Mexican drinks such as Tequila, Sangria cocktail, Margarita Cocktail (Classic, Strawberry, Kiwi), wine, beer, and soft drinks. Prices exclude a 5% service charge and 10% VAT.

La Brasserie, 2nd Floor, Nikko Saigon Hotel

Service hours: 18:00 – 22:30

Tel: 08 3929 5520

E-maildining@hotelnikkosaigon.com.vn

The Thanh