Celebrate Vietnamese New Year with Chinese cuisine

07/02/2012

Located right next to the Saigon River, surrounded by tropical gardens and beautiful natural landscapes, the pearl of the ocean - Hoang Ngoc can accommodate up to 200 guests.

The restaurant has four private dining rooms named after precious stones such as Pearl, Sapphire, Ruby and Diamond. All rooms are luxuriously designed and cozy, making them a great place for families to gather during the Lunar New Year to discover a traditional Cantonese cuisine. Try the Roasted Suckling Pig with kumquats to create the Roasted Suckling Pig with Crispy Wafers and Cranberry Sauce; the Japanese-style grilled cod, whole abalone in oyster sauce or Macau Roast Pork. Another highlight of the restaurant is the rich and varied dim sum menu.

Hoang Ngoc Restaurant - Saigon Pearl

92 Nguyen Huu Canh, Binh Thanh District, HCMC

Tel: 08. 3 5149883

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